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Portokalopita: a Greek orange cake ready in 30 to 60 minutes
Herz — World Desk · · 30s summary · 1 min read
The essentials
Portokalopita is a Greek orange cake made largely from chopped sheets of filo pastry. Elena Cremer describes her vegetarian recipe as simple and says it can be prepared in 30 to 60 minutes. She uses less sugar than the cake she tasted in Athens, which she considered too sweet. According to Cremer, the reduction affects neither its moist texture nor its flavour. She also says the cake becomes more aromatic after one to two days when stored in airtight packaging.
- A Greek orange cake made with chopped filo pastry
- A simple recipe presented as vegetarian
- Preparation takes 30 to 60 minutes
- The aroma develops further after one to two days
What we know
Portokalopita is a Greek orange cake made largely from chopped sheets of filo pastry.
Elena Cremer presents the recipe as vegetarian and simple, with a preparation time of 30 to 60 minutes.
Cremer reduced the amount of sugar compared with the cake she tasted in Athens, which she found too sweet.
According to her account, using less sugar does not reduce the cake’s moistness or flavour.
Storage
According to Cremer, Portokalopita becomes even more aromatic after one to two days.
To achieve this result, she recommends keeping the cake in airtight packaging.
Key figures
30 to 60 minutes
Stated time needed to make the recipe
1 to 2 days
Time after which the aroma develops further in airtight packaging
Recipe update
Elena Cremer’s article was updated on August 2, 2026, at 11:29 a.m.
Frequently asked questions
What is Portokalopita?
It is a Greek orange cake made largely from chopped sheets of filo pastry.
How long does it take to make?
The recipe is presented as taking 30 to 60 minutes.
Is the recipe vegetarian?
Yes, it is presented as vegetarian.
Why was the amount of sugar reduced?
Elena Cremer found the cake she tasted in Athens too sweet.
How does its aroma change over time?
According to Cremer, it becomes more pronounced after one to two days in airtight packaging.
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